Device for hardening fats - a votator Dimensions: - Total length - 1,580 mm; - Base width - 800 m...
Milk cooler "P-108" Technical data: - Capacity - 1.600 l/h; - Inlet temperature - 15 °C; - Temper...
Continuous butter maker (churn) - Type FBFC / 1 "NAGEMA" Dimensions: - Length - 3,850 mm; - Width...
Cheese melter, with a bottom agitator with adjustable speed of rotation Dimensions: - Length - ...
Cyclic chilling drum churns KD-40 and KD-63 - conical A. Conical chuck 4,000 l: Overall dimensi...
Wotator - a device for hardening fats by "MANZINI" Dimensions: - Length - 2,330 mm; - Width - 1,1...
Filling machine "LAB 4" The machine is used for pouring food products, e.g. milk, concentrated ju...
"MXRN - 1.000" dosing machine The machine is designed for pouring various semi-liquid and liquid ...
Milk centrifuge "ALFA - LAVAL" Type 3191 M Technical data: - Worm wheel shaft - 1,420-1.500, 1,7...
Homogenizer "A1-OGM PE" It is used for grinding and even distribution of fat in milk and other da...
Curd presses Equipped with a frame with three cylinders. Made entirely of stainless steel. Curd p...