"Nagema" meat cutter, capacity 40 l

"Nagema" meat cutter, capacity 40 l

The Nagema 40 l meat cutter is a device designed for grinding, chopping, and mixing meat in sausage plants and meat processing facilities. Thanks to its solid construction and adjustable operating speeds, the cutter ensures high-quality stuffing and repeatability of the production process.

Technical data

• Bowl capacity: 40 l

• Number of blades: 4

• Bowl and blade speed: 2 levels

• Housing: lacquered or metallized

• Bowl: cast iron, ensuring durability and stable operation

Advantages of the Nagema 40 l cutter

1. Solid construction – cast iron bowl and lacquered or metallized housing guarantee durability and resistance to intensive use.
2. Adjustable speeds – two levels of bowl and blade speed allow precise adjustment to the type of meat and stuffing consistency.
3. Efficient chopping and mixing – 4 blades ensure uniform meat mincing, improving the quality and consistency of the stuffing.
4. Professional application – ideal for sausage plants and medium to large meat processing facilities.

Application

The Nagema 40 l cutter is used in the production of sausages, hot dogs, pâtés, and other meat products where precise chopping and mixing of the stuffing and uniform consistency are important.