Vacuum tumbler "VAKONA"

Vacuum tumbler "VAKONA"

The VAKONA vacuum tumbler is a machine designed for the industrial massaging of meat, poultry, and other products requiring even distribution of brines, spices, and functional additives. Thanks to its compact design, vacuum operating mode, and robust construction, the tumbler is ideal for meat processing plants as well as smaller production facilities.

Overall dimensions

• Length: 1,100 mm
• Width: 1,300 mm
• Height: 1,300 mm

Technical data

• Manufacturer: VAKONA – W. Hermsen KG
• Type: 125 LBC
• Chamber capacity: 125 l
• Motor: 0.37 kW
• Power supply: 220/380 V | 2.1/1.2 A | 50 Hz

Applications of the VAKONA 125 LBC tumbler

The tumbler performs excellently in processing:

• red meat (pork, beef)
• poultry
• fish
• cured meats
• products requiring gentle mixing and aeration under vacuum

Thanks to vacuum operation, the machine ensures:

• deeper brine penetration,
• greater juiciness of the final product,
• higher quality consistency,
• shorter technological processing time.