Forming and cutting machine for fixed-weight boneless cutlets made of pork neck, ham, pork loin, poultry breast, beef and lamb - "MAREL"

Forming and cutting machine for fixed-weight boneless cutlets neck, ham, pork loin, poultry breast, beef and sheep meat - "MAREL" Dimensions: - Length – 2,500 mm; - Width – 780 mm; - Height – 2,690 mm. Technical data: - Producer – MAREL TVM, Iceland; - Type – TVM – Portio 400; - Device number – 03-00-26567 197; - Year of production – 2000; - Weight – 380 kg; - Power supply – 400V/3F/50Hz/2.5A; - Control – Siemens Simatic OP3; - Protection – IP-65; - Min/max air consumption – 600/1,200 l/h; - Min/max air pressure – 6/9 bar; - Efficiency – up to 60 cuts/min. - up to 4,000 portions/h; - Armed with an oval pork loin form – 150 x 47 mm; - Armed with a 25 mm thick pork loin board; - Has additional pork loin boards in three thicknesses - 21.5 mm, 27.5 mm, 37.5 mm; - Additionally equipped with a rectangular form – 144 x 73 mm; - The mold can be equipped with vertical knives, which will enable you to cut cubes; - Meat for shaping is cooled at a temperature preferably 0 - 2 ºC (VERY IMPORTANT!); - Device on wheels with a swivel wheel and a drawbar.