Ham form type "MARLBORO"

Ham form type "MARLBORO"

The “MARLBORO” type ham mould is designed for the production of cured meats, allowing hams to be shaped evenly and finished in an aesthetic way. Thanks to its well-designed construction, it ensures efficient production while maintaining a high level of hygiene.

Overall dimensions of the device:

• Length: 500 mm
• Width: 265 mm
• Height: 325 mm

Dimensions of one mould:

• Length: 485 mm
• Width: 100 mm
• Height: 60 mm

Technical data:

• Configuration: 4 levels with 2 moulds on each level – allowing simultaneous forming of 8 hams

Advantages:

• Precise forming of “MARLBORO” type hams
• Efficient production thanks to the multi-level design
• Solid materials ensure durability and easy cleaning
• Ideal solution for meat processing plants and cured meat producers