Pressure cooker "Elro"

Pressure cooker "Elro"

The Elro pressure cooker is an industrial high-pressure steam device designed for rapid cooking of food raw materials. The use of elevated temperature and pressure significantly reduces processing time, increases production efficiency, and ensures high quality of finished products. The kettle is made entirely of stainless steel, providing durability, hygienic safety, and corrosion resistance.

The unit operates using external heating steam, and its pressure design allows temperatures up to 132°C to be reached, enabling fast and uniform cooking of meat, vegetable, and catering products.

Overall Dimensions

• Length: 800 mm

• Width: 670 mm

• Height: 920 mm

Working Chamber Dimensions

• Length: 550 mm

• Width: 350 mm

• Depth: 460 mm

Technical Data

• Manufacturer: Robert Mauch Elro-Werke AG, Switzerland

• Type: DGN 1-DD 173 52

• Power supply: 220 V

• Chamber capacity: 75 l

• Temperature range: 105–132°C

• Heating medium: steam (external)

• Operating pressure: 2 bar

• Construction: fully stainless steel

Applications

The pressure cooker is ideal for:

• the meat industry and industrial catering,

• vegetable and fruit processing plants,

• preparation of broths, sauces, and semi-finished products,

• processes requiring short thermal treatment while maintaining quality and nutritional value.